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Creamy Topped Yoghurt

Feeling snacky? Satisfy your sweet tooth with a bowlful of MWELL-enriched goodness, topped with crunchy roasted almonds and tart cherries. It makes a great breakfast too.

Makes: 1 serving
Preparation time: 6 minutes
Cooking Time: N/A


  • 200g thick Greek-style yoghurt 
  • 20g roasted almonds
  • 4tbsp (32g) MWELL Microbiome Powder
  • ¼ tsp vanilla extract or essence 
  • 1tbsp honey or sweetener 
  • 1 Tbsp MWELL Microbiome Powder
  • 1tsp almond butter 
  • Fresh fruit, chopped


Step 1:

Scoop the yoghurt into a bowl and stir in the vanilla extract and honey. Mix well.

Step 2:

Sprinkle over the MWELL Microbiome Powder and stir until the ingredients are thoroughly mixed together.

Step 3: 

Top with the tart cherries, roasted almonds, almond butter and your choice of fresh fruit​.

Tips & Tricks:

For a dairy-free twist, swap the yoghurt for coconut, almond, or soy yoghurt.

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