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Hot Banana Porridge

Start your day with a hearty bowl of porridge. For a nutritious kick, ours is swirled through with MWELL and sweetened with potassium-rich banana.

Makes: 1 serving
Preparation time: 2 minutes ​
Cooking Time: 4-6 minutes


  • 50g quick oats 
  • 250ml semi-skimmed milk 
  • 175 g oats
  • 1 banana, mashed
  • Pinch of cinnamon
  • 1tsp MWELL Microbiome Powder
  • (Optional) fruits, nuts, and/or honey 


On the hob:

Step 1:

Add the oats and milk to a small saucepan and cook gently over a medium to low heat, following pack instructions. Once they’re ready, take off the heat.

Step 2:

Mix in the banana and MWELL Microbiome Powder, then sprinkle over the cinnamon and serve. 

In the microwave:

Step 1:

Add the oats and milk to a microwavable dish and stir. 

Step 2:

Microwave for 4 minutes at 800 watts, or follow the pack instructions.  

Step 3:

Let it stand for a minute, then mix in the mashed banana and MWELL and sprinkle over the cinnamon. 

Tips & Tricks:

Like your porridge extra creamy? Use full-fat cow’s milk instead. 

Top with a swirl of honey or juicy fresh fruits for a sweeter breakfast. 

Add a bit of crunch with chopped walnuts or pecans. 

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