Hot Banana Porridge
Start your day with a hearty bowl of porridge. For a nutritious kick, ours is swirled through with MWELL and sweetened with potassium-rich banana.
Makes: 1 serving
Preparation time: 2 minutes
Cooking Time: 4-6 minutes
Ingredients
- 50g quick oats
- 250ml semi-skimmed milk
- 175 g oats
- 1 banana, mashed
- Pinch of cinnamon
- 1tsp MWELL Microbiome Powder
- (Optional) fruits, nuts, and/or honey
Method
On the hob:
Step 1:
Add the oats and milk to a small saucepan and cook gently over a medium to low heat, following pack instructions. Once they’re ready, take off the heat.
Step 2:
Mix in the banana and MWELL Microbiome Powder, then sprinkle over the cinnamon and serve.
In the microwave:
Step 1:
Add the oats and milk to a microwavable dish and stir.
Step 2:
Microwave for 4 minutes at 800 watts, or follow the pack instructions.
Step 3:
Let it stand for a minute, then mix in the mashed banana and MWELL and sprinkle over the cinnamon.
Tips & Tricks:
Like your porridge extra creamy? Use full-fat cow’s milk instead.
Top with a swirl of honey or juicy fresh fruits for a sweeter breakfast.
Add a bit of crunch with chopped walnuts or pecans.
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