Grains are a seriously easy way to add fibre to your diet, and oat fibre helps to fuel your gut microbes. That’s why we’ve made it one of the three ingredients in MWELL Microbiome Powder. Our oat fibre comes from the husks of a particular type of oats (Avena Sativa) grown in North America.
Chicory Root Fibre
Chicory root fibre, also known as inulin, is a real gut-nourishing superstar. It’s one of the best researched and best positioned prebiotic fibres for healthy gut bacteria, helping to support gut health by increasing important bacteria in your gut. In MWELL, we use organic vegan chicory root inulin from plants grown in Belgium and Chile.
The pea fibre we use in MWELL Microbiome Powder is a soluble fibre obtained from yellow peas, or Pisum Sativum, grown in France. Pea fibre is a great way to add more fibre to your diet and strengthen gut biodiversity.
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